000 -LEADER |
fixed length control field |
00833nam a22002537a 4500 |
001 - CONTROL NUMBER |
control field |
10996 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
BD-DhSEU |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20240321153937.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
161214b xxu||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1565642589 |
Terms of availability |
600.00 |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
BD-DhSEU |
Transcribing agency |
BD-DhSEU |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Edition number |
22 |
Classification number |
297.1227 |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Al Ghazālī, Shaikh Muḥammad. |
9 (RLIN) |
20945 |
245 ## - TITLE STATEMENT |
Title |
A thematic commentary on the Qurʼan / |
Statement of responsibility, etc. |
Muhammad al Ghazālī ; Ashur A. Shamis[translator]. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc. |
Herndon, Va. : |
Name of publisher, distributor, etc. |
International Institute of Islamic Thought, |
Date of publication, distribution, etc. |
c1997. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
204p. : |
Other physical details |
ill. ; |
Dimensions |
23 cm. |
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE |
Title |
Surahs 1-9. |
Volume/sequential designation |
V- i. |
9 (RLIN) |
20946 |
526 ## - STUDY PROGRAM INFORMATION NOTE |
Program name |
Islamic Studies |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Islamic studies. |
9 (RLIN) |
20947 |
|
Topical term or geographic name as entry element |
Qurʼan - Criticism, interpretation. |
9 (RLIN) |
20942 |
700 ## - ADDED ENTRY--PERSONAL NAME |
Personal name |
Shamis, A. A. [translator]. |
9 (RLIN) |
20943 |
859 ## - Cataloguer's name |
Cataloger's initials |
|
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Koha item type |
Books |